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Multi-grain baguettina in an attractive size perfect for making healthful and tasty sandwiches. Made using a slow-rise process, it contains seeds and grains in both the crumb and the topping.
The crumb contains sunflower and sesame seeds, oats, wheat bran, rye flour and malted barley flour; outside, the baguettina is covered both top and bottom with a generous, crunchy topping of golden and brown flax seeds and millet.