Croissant Cacao con Avellana 115 g

Croissant Cacao con Avellana 115 g

Pastries > Traditional uncooked baked Pastries

Croissant Cacao con Avellana 115 g (100087)

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Croissant Cacao con Avellana 115 g100087 Croissant Cacao con Avellana 115 g
Characteristics
Weight of precooked/frozen piece: 115 g.

Preparation
Fermentation 105-120 min.
105-120 min.
Cooking 180ºC 16-17 min.
16-17 min.



Packaging

40
Pcs. per box

4,60
Box weight (kg.)

72
Boxes per pallet
 
 
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