Curved croissant margarine 45 g

Curved croissant margarine 45 g

Baked goods > Mini baked goods

Curved croissant margarine 45 g (100109)

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Curved croissant margarine 45 g100109 Curved croissant margarine 45 g
Characteristics
Weight pc uncooked/frozen: 45 g.

Preparation
Fermentation 90-105 min.
90-105 min.
Cooking 180ºC 13-15 min.
13-15 min.



Packaging

210
Pcs. per box

9,45
Box weight (kg.)

64
Boxes per pallet
 
 
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